Limited Series
Episodes
1 Course Nº 1 Gochujang Butter Bibimbap Aug 23, 2025 
2 Course N° 2 Sous Vide Cuisine Aug 24, 2025 
3 Course N° 3 Haute Cuisine Aug 30, 2025 
4 Course N° 4 **** and Spinach Doenjang Soup Aug 31, 2025 
5 Course N° 5 Snowflake Schnitzel Sep 6, 2025 
6 Course N° 6 Black Sesame Macaron Sep 7, 2025 
7 Course N° 7 Dongnae Pajeon on a Rainy Day Sep 13, 2025 
8 Course N° 8 Rice Wine Beef Bourguignon Sep 14, 2025 
9 Course N° 9 Pressure-Cooked Ogyetang Sep 20, 2025 
10 Course N° 10 Joseon Restaurant Sep 21, 2025 
11 Course N° 11 Soy Meat Gujeolpan & Eggplant Pie Sep 27, 2025 
12 Course N° 12 Hwanseban Sep 28, 2025