Season 3 · Episode 10

Shepherd's Pie and Sunday Dinner Sundaes

  • Release date
  • June 1, 2016
  • Runtime
  • 25 min

Noah Cappe kicks things off at the Big E in West Springfield, Mass., where he "meats up" with a deconstructed Turducken Sandwich and the award-winning Country Fried Shepherd's Pie. He ends the day on a sweet note with two desserts: Deep Fried Fruit Punch and The Big E-clair. Then, at the Gwinnett County Fair in Georgia, meat is on the menu for every course as Noah chows down on a Sunday Dinner Sundae and the Funnel Fried Bacon for dessert.

Community

–
No ratings 0 likes

Episode reviews

No reviews for this episode yet.