Season 19 · Episode 8

Pickle-Fried Chicken

  • Release date
  • October 29, 2016
  • Runtime
  • 22 min

Halloween is all about taking risks, so Guy's making Fried Chicken with Dill Salt, served with a Roasted Brussels Sprouts and Smoked Sweet Potato Salad. Then, Guy's got a Bourbon Maple Pecan Sundae that's all treat and no trick!

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