Season 1
Episodes
1 Pan-Seared Trout With Beets and Horseradish Sauce Jan 12, 2011 2 Coley Korma Jan 12, 2011 3 Asian-Flavoured Mackerel Jan 13, 2011 4 Creamy Mussels with Smoky Bacon and Cider Jan 13, 2011 5 Pan-Cooked Mediterranean Style Dab Jan 13, 2011 6 Crab Cakes With a Hot, Blackened Salsa Jan 14, 2011 7 Chargrilled Squid With Rustic Guacamole Jan 15, 2011 8 Pouting Fish Fingers 9 Herring 10 Sardines