Season 1 · Episode 3

Week 1, Day 3

  • Release date
  • August 27, 2008
  • Runtime
  • 30 min

Two dishes in 50 minutes from the central ingredient of lamb, then they must recreate two classic dishes, Sole a la Meuniere and Barquettes aux Abricots

Community

–
No ratings 0 likes

Episode reviews

No reviews for this episode yet.