Season 1 · Episode 1
Bonapartes
The kitchen in Bonapartes, a restaurant in West Yorkshire, is run by 21-year-old Head Chef Tim. He truly believes that he specialises in 'fine dining' and has ambitions to be a TV chef and own restaurants in London, Paris, and New York. Unfortunately, as Gordon discovers, Tim has no customers and doesn't even know the basics of cooking.
Community
–
No ratings 0 likes
Log in to rate episodes.
Episode reviews
No reviews for this episode yet.