Season 4
Episodes
1 Chocolate Souffle Mar 31, 1965 2 Four in Hand Chicken Apr 7, 1965 3 Brioches Apr 14, 1965 4 Veal Prince Orloff Apr 21, 1965 5 Great Beginnings Apr 28, 1965 6 Turban of Sole May 5, 1965 7 Strawberry Tarts May 12, 1965 8 The Shrimp Show May 19, 1965 9 Salad Fixings May 26, 1965 10 Non-collapsible Cheese Soufflé Jun 2, 1965 11 Quiches Jun 9, 1965 12 Fish Dinner in Half an Hour Jun 16, 1965 13 French Veal Stew Jun 23, 1965 14 Improvisation Jun 30, 1965 15 The Empress' Rice Jul 7, 1965 16 Coquilles St. Jacques Jul 14, 1965 17 More About Steaks Jul 21, 1965 18 To Poach a Salmon Jul 28, 1965 19 Invitation to Lunch Aug 4, 1965 20 Beef in Red Wine Aug 11, 1965