Season 16 · Episode 2

Bourbon, Barrels and Burgoo

  • Release date
  • December 13, 2018
  • Runtime
  • 42 min

A pregnant Gail Simmons asks the chefs to feed her cravings; the chefs head to Makers Mark, the oldest U.S. distillery, to put their spins on a meal full of Kentucky classics, including burgoo, Benedictine, mutton, hoe cakes, and dumplings.

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