Season 4 · Episode 5
Meathooked & End of Water
Isobel Yeung travels to the feedlots, farms and slaughterhouses where our meat is made, to see the true costs of our burger habit. Vikram Gandhi reports from California's once-abundant farmland and the heart of Sao Paulo's reservoir system to assess the depths of the water shortage crisis, and what can be done to reverse it.
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